It may be in the middle of April Showers but it is never to early to celebrate CINCO DE MAYO!!!!
Mexican or Spanish food is always a winner for dinner in my house. These SPICY CARROT CARNITAS have now added another plant based Mexican dish that I can enjoy on a regular basis.
Full of Beta-Carotene Rich Carrots and slow cooked to perfection in an aromatic bath of chipotle peppers and taco seasoning. The citrus rich orange juice adds a sweet but savory flavor to the carrots which is only ...
I love cherry season!
When these guys come into season, I load up as much as possible and binge till my little belly is popping.
Actually....I basically do that to all fruits when they come into season because....well...I love FRUIT!!
I wanted to create a dish that would incorporate my love of cherries and my love of chocolate....BUT still be sort of healthy. Yea....chocolate doesn't usually scream healthy but when you add some good old oatmeal and fruit then it's okay right??? ...